An Italian cooking class with homemade ravioli at Casa Barilla.
Vegetarian restaurants and a Thai veg cooking class in Bangkok.
Homemade tofu is surprisingly easy and it tastes so much better than store bought.
Throw out that take away menu and make your own tasty Chinese dish.
For the final stop on the tour I had street food, a fancy dinner for one and a hands-on Khmer cooking class.
A delicious home-style Nonya / Peranakan / Straits Chinese class at Cookery Magic.
Learning to make impressive stuffed pasta at Jamie Oliver’s cooking school.
A cooking class in Ho Chi Minh City – the last post in my Vietnam series.