Simple mushroom pasta

Throughout this food and cooking learning journey I’m on, I’ve come to appreciate that some of the best meals have just a few ingredients. A dish doesn’t have to be complicated with a lot of flavours. So I thought I’d share with you something super fast, easy and delicious I whipped up last week.

And this is all it took – swiss brown mushrooms, crushed garlic, fresh parsley, good quality olive oil and wholemeal spaghetti. If you like a bit of heat, add some dried chilli. To serve I sprinkled some dried onions on top for a bit of crunch. Yep, it really is that easy!

A simple dish, perfect for those busy nights when you’re strapped for time after work. I’d love to know – what’s your quick and easy weeknight meal?

Related posts:

Comments

  1. Mmm yum this looks great! I often struggle with quick easy weeknight dinners. Would love to give this a try! My quick and easy weeknight meals are usually whatever’s left in the fridge! Lately that’s been stir fries, soups and sandwiches hehe!

  2. You have been pinned!

  3. That looks gorgeous! I love easy recipes for week nights. :)

  4. grabyourfork says:

    I agree – divinity often comes with simplicity, as long as you start with quality ingredients. Love the look of those Swiss browns too!

  5. So simple, so tasty! Loved it.

  6. Week night dinners that are quick are normally the best- providing there isnt much mess to clean afterwards!
    My quick weeknight dinners are honey, soy chicken wingettes- nice and simple

  7. my fav :) mushrooms and garlic add so much umami flavour!

  8. Omg it looks so yummy! I am hungryyyyy

Leave a Reply

%d bloggers like this: