The Italian restaurants in Haberfield don’t disappoint when it comes to fresh pizzas, as proven by my visits to La Disfida.
My next encounter was at Napoli in Bocca, a dinner organised by Veggies and Me, a Haberfield local. A dozen of us descended upon the restaurant on a busy Friday night, hungry with the promise of delicious pizzas.
And delicious pizzas they were. Uncomplicated, with only a few ingredients and crunchy crusts. So good in fact, that Miss Piggy and I went back for an impromptu late lunch on a Saturday afternoon.
Italian cooking seems to have perfected the saying that ‘less is more’. I love the simplicity like these two pizzas – tomato and mushroom, and potato.
I am inspired to attempt my own pizza base so watch this space! What’s your favourite pizza topping?