Lush green hills and great local food in the mountains of Malaysia.
Turkish, donuts, pub food and Chinese are some of my favourite eats for January.
A couple of days spent exploring and eating around Malaysia’s old trading port.
A simple chocolate brownie, filled with chocolate chips.
A few days exploring KL and trying loads of local dishes.
A simple vegan puff pastry treat that’s deliciously messy.
Lebanese, Hungarian and Italian feasts were some of my favourite eats for December.
Turn broccoli into the start of your dish by whizzing it into a homemade pesto.